Join Corporate Chef Ronnie Burkle from 6-7 PM at Matt Haley's Northeast Seafood Kitchen this Wednesday 11/12 for a FREE suckling pig roast cooking demo with all the trimmins'. Email Kris “love them pig knuckles” Medford at Kris@sodelconcepts.com or call 302-537-1785 for reservations. Stay for dinner – wine bottles are half price from 4:45 til 6.
Ronnie’s Tribute to Pork 11/121/1
Ronnie’s Tribute to Pork 11/12
by The Rehoboth Foodie
/ Updated on November 13, 2014
SHARE WITH | 0 Comments |
Add Your Comment
- New Owners: Purple Parrot
- Two resort towns with lotsa bars!
- A Peek at Confucius!
- Give the PERFECT Gift!
- Carlton’s OUT, Sierra Moon IN
- On the Radio Last Week…
- What’s Traffic Like?
- Revisiting Cafe Azafran in RB
- Thanksgiving cooking lore
- Fenwick DQ OUT – Bagels IN
- Palm Beach Bar & Grill OPEN
- 1st State Brewing in RB
- Theo’s, Avas & Hammy’s Oh my!
- Just in Thyme closes
- Red Square: The Truth!
- Arena’s Cafe on Rt. 1 closed
- The NEW Abbott’s Milton
- Preshy’s OUT, Midway Cafe IN
- Did you miss a show?
- Jazzfest behind the scenes
- Jazzfest is Here!
- OC Out – Salisbury IN
- DiLeo’s OUT, Gio’s IN
- DRA Cornerstone Awards 10/7
- A peek at Lowcountry vittles!
- T’aint all about the cookin’
- A Bit More RB History
What would you like to do?
Advertisement
Subscribe to the Foodie Digest.
Thank you for signing up!