Theo’s Steakhouse, Sides & Spirits is at 44 Baltimore Avenue in downtown Rehoboth. Owner Chris Agharabi also owns and operates the Theo’s restaurants and Ava’s Pizzeria and Wine Bars in Cambridge, Md. and St. Michael’s Md. Get to know Chris … Continue reading →

Partners Derek Fink and Zach Diogo of Blackwall at the Beach (aka, Blackwall Hitch) are justifiably proud of their gleaming white operation on the highway next to Chick-fil-A. They undertook a HUGE remodeling job – both inside and out – … Continue reading →

Semra and John Tekmen have a long history here at the beach. John owned and operated several hotels and motels in Dewey Beach and Fenwick Island, while Semra, in John’s words, was a “professional housewife for 19 years. Her cooking,” … Continue reading →

I first published this article in 2009, instantly annoying hands-on co-owner Tom Holmes by comparing him to Ruth’s Chris Steakhouse, and he told me that he doesn’t compare himself to them. But Tom, I beg to differ: At your $37 … Continue reading →

Former Lewes Pizza owner Mustafa Murat Tan’s (aka, “Mike”) new Aroma restaurant has opened for business – sort of … they have food available for takeout and delivery during the restaurant closures. The restaurant is located in the old 208 … Continue reading →

My initial review was dated a couple of years ago, and though I posted many updates, my most recent experiences at Minh’s suggested a fresh look. Minh’s Bistro is Rehoboth’s first and only Vietnamese restaurant, is in the Schell building … Continue reading →

Patty’s famous carryout, formerly in Georgetown, is up and running on the medical mile on Savannah in Lewes. Patty lost her lease in Georgetown, and that’s good news for us beach people! The NEW Patty’s (With seating! Finally!) is open … Continue reading →

My original article about Arena’s was on September 11, 2009. Seems like a long time ago. I’ve added many updates since then, of course, but it just seemed right to polish things up and add a bunch of new photos … Continue reading →

The Rehoboth Foodie is pleased to announce that Samovar Restaurant Group’s new concept, SEED, is up and running! Scroll through the gallery and check out some of the food pics (some courtesy of Teresa Rodriguez, some courtesy of Dmitry). Meet … Continue reading →

Big Fish Restaurant Group and former Third Edition/RedFin owner Greg Talcott’s new Sazio Italian restaurant opened this summer in the old Zebra restaurant space at 32 Lake Ave. (across from Stingray). The concept is seafood with an Italian accent. This … Continue reading →