Jeff Hamer of Fins Hospitality Group likes to call himself El Jefe Gordo. Well, he’s not THAT big a guy, but he IS the boss, and he DOES have a big sense of humor. So he is taking over the … Continue reading →

Cape Gazette, RehobothFoodie.com and Jack Lingo REALTOR have teamed up to expand and enhance the restaurant opportunities for the Second Annual Coastal Delaware Restaurant Week that starts on Sunday, June 3rd and runs through Friday 6/8. The inclusion of restaurants … Continue reading →

The Rehoboth Foodie’s light jazz/standards/vintage rock organ trio 2nd Time Around featuring veteran percussionist Ken Schleifer and popular Sax/Clarinet Master Ken Cicerale will be appearing in the Cape Region on the following dates: JUNE 1, Friday 7-10: Cultured Pearl. Reservations … Continue reading →

Entrepreneur Mike Meoli owns 18 McDonald’s franchises in the Delmarva area. He enlightens us on the planning and logistics required of the company in order to keep their competitive edge. That includes fresh, never frozen beef in the Quarter Pounders. … Continue reading →

Did you miss last week’s Sip & Bite Show on Delaware 105.9? Redemption is at hand! Click below to hear the podcasts and all will be forgiven. Cultured Pearl & Grub Grocery boss Rob Wood joins Grub GM Lisa Doak … Continue reading →

ON LAST WEEK’S BUSINESS OF EATING: Brittany Danahy of DSMRE is the go-to agent for restaurant space and/or restaurant purchases. Learn why location, location, location can make for a successful eatery. ON THE BUSINESS TWO WEEKS AGO: Meet Cindy McCabe … Continue reading →