The Rehoboth Foodie is pleased to be the first to tell you about Samovar Restaurant Group’s new concept, SEED, slated to open toward the end of summer 2019. Located in the brand new Schell Building at Rt. 24 & The Highway across from the Royal Farms and just south of Rosenfeld’s, Minh’s Bistro and Beef Jerky Outlet, the new concept will center around a “build your own meal” paradigm where guests can select their preferred ingredients for their bowls, salads and soups. Though steak, chicken and shrimp will be available as ingredients, co-owners Dmitry Gorin and Yauhen Yurhelevich say that the restaurant will be ultra-vegan and vegetarian friendly, with a choice of sweet potato noodles, baby kale, veggie broths and homemade snacks to round out the menu.
Cold-pressed juices will also be available, along with healthy smoothies containing selected veggies and fruits. There will be a special protein featured every week to change things up for the regulars.
SEED is starting from scratch in a brand-new building, so opening is expected to be around the end of the summer. Dmitry is a longtime Cape Region bartender and restaurant worker, so he knows the realities of opening a new concept.
We wish them the best of luck!