This is not Mary Gaffney, Penny Reid and Roy Fowler’s first rodeo. They and entrepreneur Deirdre Smith quickly worked through opening/growing pains and are now officially up and running smoothly. Feedback continues to be good, and it looks like their … Continue reading →

Chef Robert Legget of Philadelphia’s Guerrilla Truck has taken over the historic building at the corner of Union and Federal sts. at 102 Federal Street in downtown Milton. Legget’s new Cantina Ultima features upscale pub grub with a BBQ and … Continue reading →

Bacchus is closed permanently. I have left the review up just for old time’s sake. Bacchus Wine Bar at 106 Union St., next door to the Milton Theatre, has grown in leaps and bounds since they first opened. Hours are … Continue reading →

Ami Rae, queen of the Cake Pops at Vintage Cafe/Vintage Pasta in downtown Milton, has moved up to the east side (and a little bit north), with her new Backyard restaurant on Rt. 16 near Union Street in Milton, De. … Continue reading →

Virtually every lunch or dinner I have had at Modern Mixture in downtown Rehoboth Beach has been good. Regulars at RehobothFoodie.com know I love Leo Cabrera’s tamales, and I’m a pushover for that Modern Mixture House Chopped Salad with the … Continue reading →

In a pickle about where to eat tonight? Why not take the short drive out to Milton and the Dogfish Head Brewery? Their food truck/trailer, Bunyan’s Lunchbox, dishes up a steady flow of Hard Tack Chowder and a variety of … Continue reading →

You won’t find it unless you’re looking for it. Turn west onto Rt. 16 from Coastal Highway and drive about 5 minutes. As you enter Milton, the first thing you’ll see on the right is a Dollar General sign. Make … Continue reading →

The Miltonian Pizzeria & Wing House motto is “Keeping it simple, Making it Special,” and after several visits I can say that, given the very reasonable prices, the motto is true– in most cases. There are some exceptions. We started with the wings; properly … Continue reading →

How nice to get a Tanqueray and tonic for only 5 bucks! And a big one at that. I guess that’s one of the perks of venturing off the beaten path (the “beaten path,” of course, being Baltimore, Wilmington and Rehoboth … Continue reading →