The Rehoboth Foodie is pleased to report that on May 1, 2019, Lewes’ iconic Buttery restaurant morphed into 2ND STREET TAVERN. Out with the old, in with the new. Owner Wilson Gates and family were never truly able to maintain … Continue reading →

On March 1 of 2019, original owner and chef Brenton Wallace handed over the reins of Crust & Craft to the successful SoDel Concepts Restaurant Group. As the driving force behind 11 popular restaurants, CEO Scott Kammerer and crew can … Continue reading →

As of late 2017, Honey’s Farm Fresh is under new ownership at 329 Savannah Road in Lewes. The space played host to the old Blue Plate Diner and the more recent JD’s Filling Station that never really took off. New … Continue reading →

Current 99 Sea Level (Bethany Beach) Executive Chef Danio Somoza-Angel, his wife Lauren Gabrielle and his brother Enrique & wife quietly opened their brand new Harvest Tide Steakhouse in Lewes on the Friday of July 4th weekend. Under normal conditions, … Continue reading →

Brothers Anthony & Chris Jacona of Zogg’s & the Sea Hogg Food Truck, along with Paradise Grill’s Al Tortella, have opened their new WHEELHOUSE in the old Wharf location smack in the middle of Lewes on the Lewes-Rehoboth Canal by … Continue reading →

Cafe Azafran has returned to Lewes in a somewhat abbreviated form as Olive & Oats by Azafran. Breakfast is served from 8 -11, lunch until 3, then they will be open for coffee, cappuccinos, etc. until 4. Fans of the … Continue reading →

The new Big Oyster Brewery on Kings Highway in Lewes has been one of the new go-to spots in the second half of 2017. The brewery/restaurant has a nice-sized pub area with a full kitchen reminiscent of the other Fins … Continue reading →

Last fall, huge machinery made short work of the old Gilligan’s restaurant building at 134 Market Street – right on the canal in Lewes- that started many years ago in a boat and a chicken coop (really!). The new Gilligan’s … Continue reading →

Former Jimmy Lynn’s customers Don and Lori Allan mourned the departure of Jimmy and Lynn Parks and their popular seafood market. The building was occupied for a VERY short time as Geyer’s seafood, but closed as quickly as it opened. … Continue reading →

With the April, 2017 closing of Pig & Fish in downtown Rehoboth, the three little pigs are now the two little pigs: Pig & Publican and Pickled Pig Pub. And they are better for it! The brand new Pig & … Continue reading →