This should really be entitled, “Crust & Craft Revisited,” as I have been sadly remiss in keeping track of this cozy and nicely appointed restaurant (my first article was posted in December 2015!). But all’s well that ends well, and … Continue reading →

The new Big Oyster Brewery on Kings Highway in Lewes has been one of the new go-to spots in the second half of 2017. The brewery/restaurant has a nice-sized pub area with a full kitchen reminiscent of the other Fins … Continue reading →

Cafe Azafran has returned to Lewes in a somewhat abbreviated form as Olive & Oats by Azafran. Breakfast is served from 8 -11, lunch until 3, then they will be open for coffee, cappuccinos, etc. until 4. Fans of the … Continue reading →

Last fall, huge machinery made short work of the old Gilligan’s restaurant building at 134 Market Street – right on the canal in Lewes- that started many years ago in a boat and a chicken coop (really!). The new Gilligan’s … Continue reading →

Former Jimmy Lynn’s customers Don and Lori Allan have been mourning the departure of Jimmy and Lynn Parks and their popular seafood market ever since they closed their doors a couple of years ago. The building was occupied for a … Continue reading →

It’s been a while since my original review of The Buttery was written (December 2007, to be exact!). Of course there were many updates along the way, but a lot has happened since then. Opening chefs Gary & Lorraine Papp … Continue reading →

With the April, 2017 closing of Pig & Fish in downtown Rehoboth, the three little pigs are now the two little pigs: Pig & Publican and Pickled Pig Pub. And they are better for it! The brand new Pig & … Continue reading →

As of late 2017, Lefty’s Alley & Eats changed the structure of their food service division. We feel that this warrants a new review and new visits. They are on the list. We have kept the review below up for … Continue reading →

Unless the owner is vigilant, hands-on and confident in his or her vision, things can often change drastically when a fine-dining restaurant loses its opening chef and changes to a new chef. We held our collective breath when opening chef … Continue reading →

“Yolanda Pineda loves our pupusas,” said Cabañas’ co-owner Fredy Garcia. That’s high praise from the very Salvadorean and very experienced proprietor of Mariachi in downtown Rehoboth. If she ventures out of her busy, 2-story restaurant complex onto Coastal Highway for … Continue reading →