Did you miss last week’s Sip & Bite Show on Delaware 105.9? Click the highlighted links below to hear the segment podcasts. Each one lasts about 37 minutes.
In segment #1, we talk restaurant food sanitation with food sanitation expert Sandi Spiegel. She is the manager of the food sanitation operation in Delaware.
In segment #2, we present an encore broadcast of the 2017 Delmarva Broadcasting Women’s Expo panel discussion with 3 of the area’s top female restaurant owners.
TWO WEEKS AGO on Sip & Bite:
Last week in segment #1, 3-time James Beard-nominee Chef Hari Cameron talks olive oils and how they are made.
In segment #2, meet wine-savvy server Eric Overman. Lucky diners at Bluecoast Rehoboth benefit from his vast knowledge of wines.
To listen to previous Sip & Bite broadcasts, simply click HERE.
Feast your ears on Sip & Bite with the Rehoboth Foodie every Saturday from 3-5. Sip & Bite is now in its 5th year of broadcasting on Delaware 105.9FM!