Last week on Sip & Bite…

/ Updated on July 15, 2019

Did you miss last week’s Sip & Bite Show on Delaware 105.9? Click the highlighted links below to hear the segment podcasts. Each one lasts about 37 minutes.

In segment #1, we talk restaurant food sanitation with food sanitation expert Sandi Spiegel. She is the manager of the food sanitation operation in Delaware.

In segment #2, we present an encore broadcast of the 2017 Delmarva Broadcasting Women’s Expo panel discussion with 3 of the area’s top female restaurant owners.

TWO WEEKS AGO on Sip & Bite:

Last week in segment #1, 3-time James Beard-nominee Chef Hari Cameron talks olive oils and how they are made.

In segment #2, meet wine-savvy server Eric Overman. Lucky diners at Bluecoast Rehoboth benefit from his vast knowledge of wines.

To listen to previous Sip & Bite broadcasts, simply click HERE.

Feast your ears on Sip & Bite with the Rehoboth Foodie every Saturday from 3-5.     Sip & Bite is now in its 5th year of broadcasting on Delaware 105.9FM!

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