In late summer 2019, the ornate purple Victorian building located between Heirloom and 2nd St. Tavern on Savannah Road became Raas: An Asian/Indian fusion restaurant. Owned by a group of Lewes doctors that includes Lewes urologist  Dr. Ramachandra Hosmane and … Continue reading →

On March 1 of 2019, original owner and chef Brenton Wallace handed over the reins of Crust & Craft to the successful SoDel Concepts Restaurant Group. As the driving force behind 11 popular restaurants, CEO Scott Kammerer and crew can … Continue reading →

As of late 2017, Honey’s Farm Fresh is under new ownership at 329 Savannah Road in Lewes. The space played host to the old Blue Plate Diner and the more recent JD’s Filling Station that never really took off. New … Continue reading →

Current 99 Sea Level (Bethany Beach) Executive Chef Danio Somoza-Angel, his wife Lauren Gabrielle and his brother Enrique & wife quietly opened their brand new Harvest Tide Steakhouse in Lewes on the Friday of July 4th weekend. Under normal conditions, … Continue reading →

Brothers Anthony & Chris Jacona of Zogg’s & the Sea Hogg Food Truck, along with Paradise Grill’s Al Tortella, have opened their new WHEELHOUSE in the old Wharf location smack in the middle of Lewes on the Lewes-Rehoboth Canal by … Continue reading →

Cafe Azafran has returned to Lewes in a somewhat abbreviated form as Olive & Oats by Azafran. Breakfast is served from 8 -11, lunch until 3, then they will be open for coffee, cappuccinos, etc. until 4. Fans of the … Continue reading →

Former Jimmy Lynn’s customers Don and Lori Allan mourned the departure of Jimmy and Lynn Parks and their popular seafood market. The building was occupied for a VERY short time as Geyer’s seafood, but closed as quickly as it opened. … Continue reading →

I’m a longtime fan of the Frampton’s culinary ventures, from the sadly gone Pig + Fish on Rehoboth Avenue to one of my favorite happy places, the Pickled Pig Pub on The Highway just south of Midway. P3 is now … Continue reading →

As of late 2017, Lefty’s Alley & Eats changed the structure of their food service division. We feel that this warrants a new review and new visits. They are on the list. We have kept the review below up for … Continue reading →

Meghan’s Lee’s Heirloom restaurant is comfortably ensconced in a refurbished mansion at 212 Savannah Road (corner of 3rd & Savannah) that dates back to 1899, when the floorplans were created by architect George F. Barber for original owner, J.B. Robinson, … Continue reading →