The Rehoboth Foodie sets up shop at Coastal Style Magazine. Follow the Foodie’s articles and reviews in every issue of Coastal Style. It’s good for you … and it’s tasty too! Check out the May/June 2018 issue: CLICK TO SEE … Continue reading →

Tyler Townsend is a former Baltimore Orioles baseball player and was most recently the bar manager for the new Bluecoast Rehoboth restaurant. Tyler has teamed up with partner Bob Suppies to create their new restaurant, The Pines. Tyler grew up … Continue reading →

Casapulla’s South Sub Shop in Rehoboth Beach has gone mobile! The Big Salami Truck is up & running and on the road. The standard menu will be served on the truck, including their excellent Italian subs. Congratulations to big boss … Continue reading →

Joe and Darryl, the former owners of Dos Locos in Rehoboth have taken over the old Double L Bar at the end of Rehoboth Avenue next to Crystal Restaurant. As one of the few establishments with a grandfathered tavern license, … Continue reading →

After so many years, John and Joyce Michalek have closed their delicious Bake Shoppe on Rehoboth Avenue. John was the victim of a hit & run driver and is unable to walk for a while. We will keep you updated. … Continue reading →

Leisa Berlin of Edie Bee’s Candy on Second St. in Lewes has opened the doors to The Station on Kings! The Station offers coffee, pastries and cafe fare, including a market stocked with unique kitchen wares, fresh local produce and … Continue reading →

Brick Works brewpub in Smyrna is opening a second location in the new Taormina Square Shopping Center in Long Neck. The joint venture between Eric Williams of Mispillion River Brewing and Kevin Reading of Abbott’s Grill in Milford and in … Continue reading →

Gary Cannon of Gary’s Dewey Beach Grill has fulfilled a longtime dream by adding a small brewing system to his popular healthy-eats spot in Dewey Beach. Partners Adam Newman and Holly Ski are the prime movers in the brew department, … Continue reading →

Thank you Executive Editor Mark Nardone for your great article in the recent DeToday Magazine. It was a pleasure seeing you at Indigo a few weeks ago, and I know the father & son owners Suraj and Raghu loved your … Continue reading →

Pam Minhas’ second location of her Baked concept closed its doors on Friday, 12/29. Her original “Baked” bakery/sandwich shop/coffee shop in Dewey beach is very successful, most certainly due to the huge amount of summer foot traffic at her location … Continue reading →