Up to now, I have avoided writing about the small Chinese carryouts here in the Cape Region. No real reason, other than the fact that I hadn’t tried them all. But many of the emails I receive about China Garden … Continue reading →

Sedona is the first fine-dining establishment I experienced in Bethany Beach. Heck, back then there were not that many to experience, but in the 12 year period since then, I still tell people that my meal at Sedona was one … Continue reading →

Noted gastronome, food writer and educator James Beard said it best: “Good bread is the most fundamentally satisfying of all foods, and good bread with fresh butter, the greatest of feasts!” My sentiments, exactly. James and I would have gotten … Continue reading →

Patty Jacobs has been in the restaurant business all her life. When she and her husband emigrated southward from New Jersey, she wanted to open a place where she could serve her tasty sandwiches, salads, cheeses and prepared goodies year ’round, but still … Continue reading →

After JD Shuckers changed hands several years ago, I removed the old review from RehobothFoodie.com. In spite of the fact that one of the former owners was an accomplished and seasoned chef, the place was pretty much in the ho-hum … Continue reading →

When I agreed to take on the “Sip & Bite with the Rehoboth Foodie” show on Delaware 105.9, I began to receive emails from people within earshot of my voice (or more like transmitter-shot, I guess). “We can hear you … Continue reading →

A popular advice-columnist here at the beach suggests that loss can often be turned into opportunity. It’s healthy, and besides, there’s usually not much choice anyway. So when The Avenue Inn purchased the adjacent lots on Wilmington Avenue upon which … Continue reading →

Ami Rae, queen of the Cake Pops at Vintage Cafe/Vintage Pasta in downtown Milton, has moved up to the east side (and a little bit north), with her new Backyard restaurant on Rt. 16 near Union Street in Milton, De. … Continue reading →

Touch of Italy at 67th and the water in Ocean City, Md. is, at the moment, the largest of the four Touch of Italy locations, and the only one located outside of Sussex County, De. People thought co-owner Bob Ciprietti … Continue reading →

In a pickle about where to eat tonight? Why not take the short drive out to Milton and the Dogfish Head Brewery? Their food truck/trailer, Bunyan’s Lunchbox, dishes up a steady flow of Hard Tack Chowder and a variety of … Continue reading →