Cellar Door Open 4/16

/ Updated on April 16, 2015

The Cellar Door at 20 Baltimore Avenue re-opens for the season at 5 p.m. on Thursday, April 16th.

Enjoy menu items prepared by the Cellar Door’s new Executive Chef, Manuel Gallo-Contera (formerly of Ristorante Zebra).  Alex Muccioli (who some may remember from Sydney’s) will also be on-site.  For reservations call 302-227-1004.

(www.cellardooronbaltimore.com)

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