The scramble for good restaurant help (and help in any local business, actually) continues. In his latest Cape Gazette column, The Rehoboth Foodie has some suggestions for servers to maximize their tips and help the reputation of their restaurant.
It’s all about service1/1
It’s all about service
by The Rehoboth Foodie
/ Updated on September 14, 2021
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Old World Breads #2!
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DiFebo’s Sandwiches OPEN
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On the Radio Last Week…
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Level X OPEN
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Dos Locos for SALE
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Bellmoor Inn SOLD
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What’s Traffic Like?
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Chef Mirza takes over at Raas
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Ledo’s RB OPEN
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Fish Hawk’s Dewey OPEN
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Kaja OUT, Chopsticks IN
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1776 #2 SOON
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Iron Hill OUT, 3 Notch’d IN
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Sea Glass Bistro OPEN
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The Market@59 Baltimore OPEN
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Pazzo Italiano in RB
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Hopkins Market OPEN
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Daves Hot Chicken SOON
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Rosenfeld’s Bethany OUT, F&C IN
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Gather Alfajores OPEN
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Hammy’s OUT, Pizza Machine IN
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Rehoboth Liquors OPEN
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Cape Deli OPEN
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We’ll Still Have Memories…
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Vino del Mar OPEN
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Last Minute Save for Blue Moon!
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CLAWS Bethany OPEN
