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Reviews are filtered by OVERALL rating only., which combines food, service and satisfaction. Individual reviews contains more detailed ratings.

Crust & Craft

/ Updated on April 28, 2019

On March 1 of 2019, original owner and chef Brenton Wallace handed over the reins of Crust & Craft to the successful SoDel Concepts Restaurant Group. As the driving force behind 11 popular restaurants, CEO Scott Kammerer and crew can … Continue reading

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Honey’s Farm Fresh

/ Updated on April 14, 2019

As of late 2017, Honey’s Farm Fresh is under new ownership at 329 Savannah Road in Lewes. The space played host to the old Blue Plate Diner and the more recent JD’s Filling Station that never really took off. New … Continue reading

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Good Earth Market & Organic Farm (Clarksville)

/ Updated on April 14, 2019

I had the pleasure of meeting owner Sue Ryan at the behest of my dearly departed friend Matt Haley. (I love saying “behest”.) “She’s a really cool lady,” he told me on the phone, “and I want to help her out. … Continue reading

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Does wine give you a headache? Read on…

/ Updated on September 17, 2019

As a small shop, we at Teller Wines pride ourselves on delivering great service. Naturally, we love to talk with our customers about all things related to – and sometimes unrelated to – wine. Recently, we have had numerous customers … Continue reading

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Chaps Famous Pit Beef: Sneak Peek

/ Updated on April 14, 2019

Rehoboth finally has its own pit beef joint! The old “Bull on the Beach” mainstay (unrelated to this company) in OC has sadly gone downhill, so our need for Famous Chaps Pit Beef in Rehoboth is clear and present. Brothers … Continue reading

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Clubhouse at Baywood: Sneak Peek

/ Updated on March 31, 2019

Over the last few years, the Clubhouse at Baywood and their associated catering services went through a reorganization in the food service department. The resulting emails suggested that the takeover by SoDel Concepts was improving things dramatically. Well, after two … Continue reading

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JD Shuckers Georgetown

/ Updated on March 31, 2019

Jamie Davis opened his second JD Shuckers in his home town of Georgetown, DE several years ago, but has since moved on to spend more time at the original mothership JD’s in Angola. But the place remains an upbeat neighborhood … Continue reading

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Lily Thai Cuisine

/ Updated on May 19, 2019

Well, they might be open, and they might be closed. In spite of rumors of back-rent issues and multiple real estate ads over the last year touting the place for sale; at least up into April 2019 there were actually … Continue reading

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The Pines: Sneak Peek

/ Updated on February 27, 2019

Before a restaurant opens, I try to sneak in and grab a few photos for you and maybe even a few food shots if possible. That’s why my preliminary articles are called “sneak peek.” But the owners of the brand … Continue reading

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Mariachi

/ Updated on February 27, 2019

Long-time restaurateur Yolanda Pineda is no stranger to Mexican, Salvadorean and Spanish food. Within viewing distance of the Atlantic Ocean on Wilmington Avenue, the Rehoboth Beach Mariachi is one of the most consistently good places for that sort of food here … Continue reading

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