Munch on a bit of Rehoboth Beach restaurant history in my recent Cape Gazette column. It's all about the Rehoboth Beach Museum's former “Beach Eats” exhibit and all the great memories it stirred up!
Savoring Flavors Past1/1
Savoring Flavors Past
by The Rehoboth Foodie
/ April 24, 2021
IN:
Breaking Chews
SHARE WITH | 3 Comments |
Add Your Comment
Add Your Comment
- RESTAURANT WEEK 6/4 – 9!
- Pink Blossom OPEN
- Burger Eating Contest!
- Wheels for Meals 6/3
- Be ready for the onslaught!
- Bryan’s turnin’ up the heat
- Royal Treat No More
- Visit me at Instagram
- Foodie Radio Wins Again!
- What’s Traffic Like?
- Go Backstage! 6/6
- JR’s Fenwick OPEN
- Sunday Jazz Brunch 6/4
- On the Radio Last Week…
- Did you miss a show?
- Atlantic Social MUSIC 6/3
- Starboard Sauced in May-ish
- Port 251 OUT Crushers IN
- Taco Reho goes North
- Good Eats: Charleston, SC
- Local Pizza get National Nod
- Fondue open
- BBQ, Blues & Brews in RB
- The Foodie Digest is FREE
- Cup’R Cone at Lake & Avenue
- Outdoor’s here to stay
- Blasts from the Past in Rehoboth
What would you like to do?
Advertisement
Subscribe to the Foodie Digest.
Thank you for signing up!
If Carl and Lenny’s indeed was the successor to the White Chimney, then Fran Obrien’s after that as you state……..that would make the next restaurant to take over that building oddly incorrectly named, as “The Third Edition” moved in after Fran Obrien’s closed. As you know, The Third Edition restaurant was named after it being the 3rd restaurant to occupy that space.
If I recall correctly, Bob Ching’s White Chimney Inn became Fran O’Brians after the murder/suicide that took place and resulting closing of the White Chimney.
No. That is not the case. Carl & Lenny’s was in that space for a while before Fran O’Brien’s