Join 16 Mile Brewery and SoDel Concepts at 6 on Saturday, March 26th for a 5-course dinner paired with 16 Mile brews. Get ready for goodies like Fried Oyster Biscuits and Short Rib Osso Bucco. The event will be held at the brewery at 413 S. Bedford St. in Georgetown. $55 covers it all, except gratuity. Call Phill Blush at 302-303-4306 or email Phill@SoDelConcepts.com.
SoDel & 16 Mile Dish it Up1/1
SoDel & 16 Mile Dish it Up
by The Rehoboth Foodie
/ Updated on March 27, 2016
SHARE WITH | 0 Comments |
Add Your Comment
- Mid-summer restaurant roundup!
- Behind the scenes in a busy eatery
- Azafran Paella Feasts
- Dining Out – Outside
- On the Radio Last Week…
- Friends & Family Eats
- Memories of Burger Day
- Baja Bob’s OPEN
- 302 Social OPEN
- Abbott’s Milton OPEN
- Macaron RB OPEN
- Did you miss a show?
- Woody’s 2 Go OPEN
- 302 The Local OPEN
- What’s Traffic Like?
- NEW Grotto in Dewey OPEN
- NEW boss at Patty’s Lewes
- Big Fish Gets Bigger
- Visit me at Instagram
- Casa de Leo CLOSED
- Flip Flops Beach Grill
- Memories of Chez la Mer
- C&M revamped and OPEN
- Big Oyster & Golf in Milford
- Ledo’s in West OC OPEN
- Smokin’ D’s OPEN
- Preshy’s OUT, Midway Cafe IN
What would you like to do?
Advertisement
Subscribe to the Foodie Digest.
Thank you for signing up!