Dewey’s Winter Gala 2/22
On Saturday, February 22nd, The Dewey Business Partnership will again host their annual Winter Gala at the new Lighthouse-Cove Events Center in Dewey Beach. Steve “Monty” Montgomery, owner of the Starboard Restaurant, started the Winter Gala ten years ago to … Continue reading
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Foodie, Ice Cream & Wings 2/1
Enjoy the Polar Plunge Rehoboth Weekend Festival the first weekend of February, topped off with the Lewes Polar Bear Plunge on Sunday afternoon at 1 p.m. There is a 5K run, ice sculpting, the pooch plunge, the restaurant chili contest, … Continue reading
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Music & Mead
Brimming Horn Meadery has joined up with award-winning chef Robert Leggett and his newest concept IN FLAMMEN. Every Saturday at the Milton meadery you can get a number of wood-fired German flatbreads called “flammkuchen”, literally translated as “flame cake” or … Continue reading
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Grub OUT, Coho’s IN
After several months of negotiations, we can finally reveal that Susan and Rob Wood of Cultured Pearl and Grub Grocery have sold Grub Market to Coho’s Market. The change will happen very soon. The market shares the building with the … Continue reading
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Rockin’ Mulligan’s Pointe FRIDAY
On Friday 1/17, enjoy an evening of LIVE MUSIC, dinner and dancing with 2nd Time Around at Mulligan’s Pointe in Georgetown! The Foodie’s Hammond Organ Power Trio pairs perfectly with Michelle’s great food!
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NEW & IMPROVED FOR 2020
A major update/rebuild for Rehoboth In My Pocket is now available. If you currently have REHOBOTH IN MY POCKET on your phone, you can update FREE using the same Apple or Google ID you used to purchase the app. When … Continue reading
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Fat Daddy’s BBQ
I always get nervous when I first check out a BBQ restaurant. My last restaurant venture was a BBQ restaurant in the Washington, D.C. area, so I have fairly strong ideas of what BBQ is – and what it is … Continue reading
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Mead, Music & Fire + Changes @ Kick’n Chix
Saturday 1/18 at 3 on 105.9FM, Jon Talkington & JR from Brimming Horn Meadery introduce their collaboration mead with 2nd Time Around band! They’re joined by Chef Robert Leggett who cooks up InFlammen pizzas at Brimming Horn on Saturdays. At … Continue reading
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