Hour 1: Diamond State Meats founder Billy Savage, Creekstone Farms Rep. Matt Igo and Bethany Blues Bethany Executive Chef Izzy compare skillet-cooked steaks to steaks cooked over an open flame grill. Which one was better? Listen and find out! November 20, 2021 IN: Podcasts SHARE WITH Smokin’ D’s MAY 4th Azafran Paella Feast 6/12 Did you miss a show? What’s Traffic Like? Top Chef EVENT 5/15 On the Radio Last Week… Smokin’ D’s OPEN May 4th! Parking at the Beaches Fins & Golf in Milford Big Chill goes south! Hi-Tech help for eateries Country Club Cookery The Foodie Digest is FREE Visit me at Instagram NEW Grotto in Dewey OPEN Mission OPEN Dewey Post gets Baked The Lowdown on Shorebreak Grocery Outlet OPEN Summer Garden OPEN Beware the Blame! Cooter’s OUT, 302 Social IN Hot sauce is a family affair Chaps OUT, 302 Local IN Shrimpy’s OUT-Palm Beach B&G IN RB History with Butch Emmert Keepin’ it Clean What would you like to do? Search Rehoboth Reviews, Other Area Reviews, Cheap Eats, and more. Advertisement Subscribe to the Foodie Digest. Thank you for signing up! Receive breaking chews, reviews, and more by e-mail.