Did you miss last week's broadcast? Click the highlighted text to hear the segment podcasts. Each one lasts about 39 minutes.
In segment #1, LaVida Hospitality boss Josh Grapski and longtime associate Kathy MacDonald promote their new foundation dedicated to assisting Delaware restaurant workers manage their mental health.
In segment #2, we celebrate Dry January with some delicious Italian wines, grown and bottled in beautiful Tuscany, Italy.
2 WEEKS AGO:
Welcome to Backstage Pass LIVE with The Rehoboth Foodie. This installment features two uninterrupted 40-minute sets from blues favorites No Byscuyts!
To listen to previous Beach Eats broadcasts, simply click HERE.
Feast your ears with the Rehoboth Foodie every Saturday from 2-4 on WGMD 92.7. The Talk … well, in this case, the FOOD – of Delmarva.




























