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2nd Annual Top Chef of the Culinary Coast -6/11

by The Rehoboth Foodie
May 29, 2015

Join the fun at the Rehoboth Beach Convention Center on Thursday, June 11 for the 2nd annual Top Chef of the Culinary Coast event! 15 Chefs will compete for YOUR vote as you enjoy their mouthwatering cuisine, local brews from … Continue reading

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DiFebo’s Rehoboth

by The Rehoboth Foodie
May 17, 2015

Long before the miracle of RehobothFoodie.com was bestowed on the Cape Region (I can’t believe I just wrote that…), one of my favorite hangouts was DiFebo’s in Bethany Beach. Probably because it was one of the only hangouts in Bethany … Continue reading

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Nectar (vegetarian review)

by Deb Griffin
Updated on May 18, 2015

Despite the plethora of culinary choices available, if you eat out as frequently as moi, it’s unusual to be surprised. Yet, Nectar Cafe and Juice Bar does that from the start. The fact that it’s tucked in an alley in … Continue reading

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Cava vs. Prosecco

by Catherine Hester
Updated on May 20, 2015

Spain versus Italy! Not a soccer match, but often just as heated among sparkling wine aficionados. And the debate continues: So, what’s the difference? There are two main differences: the grapes used, and the fermentation process. Cava is a Spanish … Continue reading

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Fisher’s Keeps on Crunchin’

by The Rehoboth Foodie
May 9, 2015

The iconic Fisher’s Caramel Corn on the Mason-Dixon Line in Fenwick Island has moved across the street. The parking’s easier too. Fisher’s has been around for well over 50 years. They started poppin’ and a’crunchin’ in Ocean City, Md. and … Continue reading

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Patty’s

by The Rehoboth Foodie
Updated on May 29, 2015

Patty Jacobs has been in the restaurant business all her life. When she and her husband emigrated southward from New Jersey, she wanted to open a place where she could serve her tasty sandwiches, salads, cheeses and prepared goodies year ’round, but still … Continue reading

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Dolce Bakery

by The Rehoboth Foodie
Updated on April 14, 2015

George Carroll and Chuck Stanko’s Dolce Bakery is quite possibly one of the sweetest experiences you can have in the northern hinterlands. Nestled on N. Walnut St. in downtown Milford, it is a local (and, in-fact, statewide) mecca for upscale … Continue reading

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I Found the Holy Grail

by Catherine Hester
April 4, 2015

I traipsed around Europe for six weeks in the summer of 1981. An incurable foodie, I blissfully ate my way through eight countries, including France. All the while totally ignorant that I was passing through the holy grail of wine … Continue reading

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A Wine By Any Other Name

by Catherine Hester
March 4, 2015

My mother, Mei Chen, would have been 82 this month. Her name “Mei” (pronounced “May”) means “beautiful” in Chinese. My mother was not much of a drinker, but for the occasional sweet dessert wine or wedding champagne. But she was … Continue reading

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JD Shuckers

by The Rehoboth Foodie
Updated on April 14, 2015

After JD Shuckers changed hands several years ago, I removed the old review from RehobothFoodie.com. In spite of the fact that one of the former owners was an accomplished and seasoned chef, the place was pretty much in the ho-hum … Continue reading

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