The Cultured Pearl makes quite an impression in its highly visible perch at the corner of Rehoboth and Lake Avenues. Rooftop dining is prime real estate during the summer, and they certainly have their loyal followers.  A recent remodel has … Continue reading →

Former Blue Moon chef/owner Lion Gardner, along with Tyler Townsend and Bob Suppies from The Pines & Aqua Grill have opened their second downtown fine dining venture. Their first was DRIFT, getting rave reviews in the totally renovated old Seafood … Continue reading →

Dewey’s popular Nalu Hawaiian Surf Bar & Grill is open in its RB ocean-block location! They open at 11AM every day. Owner Regan Derrickson has completely transformed the old Wilmington University building on the north side of the ocean block … Continue reading →

My first review of Confucius was posted here at RehobothFoodie.com on October 18, 2009. So I’ll get straight to the point: Confucius is still batting a thousand. Like all restaurants in all price ranges, it has its occasional ups and … Continue reading →

I get suspicious of places that offer “combinations” of ethnic cuisines, like “Mel’s Pretty Good Czech/Mexican Carry Out,” or “Murlene’s Down-Home Inuit/Aussie Cucina.” Saketumi touts itself as Japanese/Thai/Chinese, and despite the obvious similarities, each has its own distinct style and subtlety. Multiple … Continue reading →

The first impression you get when entering Stingray Sushi Bar & Asian Latino Grill is the decidedly West Coast feel. The black/orange main room is indirectly lit, with low couches and hi-top tables dominated by the busy and colorful Sushi Bar. Amazingly, … Continue reading →