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Bodhi
Former Blue Moon chef/owner Lion Gardner, along with Tyler Townsend and Bob Suppies from The Pines & Aqua Grill have opened their second downtown fine dining venture. Their first was DRIFT, getting rave reviews in the totally renovated old Seafood … Continue reading
Read Full Review | 1 |
Minh’s Bistro Vietnamese Cuisine
My initial review was dated a couple of years ago, and though I posted many updates, my most recent experiences at Minh’s suggested a fresh look. Minh’s Bistro is Rehoboth’s first and only Vietnamese restaurant, is in the Schell building … Continue reading
Read Full Review | 42 |
Nalu Hawaiian Surf Bar & Grill (Rehoboth)
Dewey’s popular Nalu Hawaiian Surf Bar & Grill is open in its RB ocean-block location! They open at 11AM every day. Owner Regan Derrickson has completely transformed the old Wilmington University building on the north side of the ocean block … Continue reading
Read Full Review | 2 |
Miyagi Ramen Bar
This restaurant started out strong, but has become unpredictable. Comments from guests and my own experience, suggests that attempts at economy have affected the food and service there. If you are looking for a good Asian-flavored restaurant with a creative … Continue reading
Read Full Review | 16 |
Confucius Chinese Cuisine
My first review of Confucius was posted here at RehobothFoodie.com on October 18, 2009. So I’ll get straight to the point: Confucius is still batting a thousand. Like all restaurants in all price ranges, it has its occasional ups and … Continue reading
Read Full Review | 16 |
Saketumi
I get suspicious of places that offer “combinations” of ethnic cuisines, like “Mel’s Pretty Good Czech/Mexican Carry Out,” or “Murlene’s Down-Home Inuit/Aussie Cucina.” Saketumi touts itself as Japanese/Thai/Chinese, and despite the obvious similarities, each has its own distinct style and subtlety. Multiple … Continue reading
Read Full Review | 13 |
Cultured Pearl
The Cultured Pearl makes quite an impression in its highly visible perch at the corner of Rehoboth and Lake Avenues. Rooftop dining is prime real estate during the summer, and they certainly have their loyal followers. A recent remodel has … Continue reading
Read Full Review | 12 |
Stingray
The first impression you get when entering Stingray Sushi Bar & Asian Latino Grill is the decidedly West Coast feel. The black/orange main room is indirectly lit, with low couches and hi-top tables dominated by the busy and colorful Sushi Bar. Amazingly, … Continue reading
Read Full Review | 7 |