Longtime Cape Region chef and entrepreneur Kevin Reading, partner in the new Brick Works in Smyrna reports that Chefs Paul Gallo of Abbott’s Grill in Milford & Ryan Cunningham of Abbott’s on Broad Creek in Laurel have been promoted to … Continue reading →

Mitch and Zack King’s Port Dewey is closed. The building has been sold, and a new establishment will open in the spring. The new restaurant will re-adopt the beloved Dewey Beach Club moniker. Port fans: Many of the menu favorites, … Continue reading →

Get a jump on your holiday shopping at Indy Hall at Independence in Long Neck on Saturday, Oct. 3 by joining Nage, Bethany Blues, Fish On, 1776 Steakhouse, Abbott’s on Broad Creek, Lupo Italian Kitchen, Jerry’s Seafood and the new … Continue reading →

Visit Delaware Distilling Company on May 26 from 6–9pm for an evening of food and fun to benefit the Delmarva Ornithological Society and the Sussex Bird Club. Fifteen percent of the evening’s proceeds from the restaurant will go toward the … Continue reading →

Delaware Distilling Company and Fenwick Wine Cellars are teaming up for a brunch extravaganza on Sunday, March 29. They will also unveil a new specialty bottle and wine blend during the event! Tickets are $38 p/p or $72/couple. Call 302-436-1500 … Continue reading →

Delaware Distilling Company boss Zack King never met a regional favorite he didn’t like. He had 30lbs of live crawfish sent up from Louisiana to his digs in Midway on Coastal Highway. The haul includes some head-on prawns, and some … Continue reading →

The creative chefs at the Matt Haley Companies have added a bright and crisp Apple Ginger flavor to its line of Matt’s Homemade Sodas. The seasonal flavor joins three standard sodas: Lemon Berry, Strawberry Basil Chili and Black & White … Continue reading →