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Arena’s (vegetarian review)
Arena’s is one of those classic sandwich places where there are so many options that even the pickiest eater can find something. In addition to their numerous sandwich selections, they also have starters, soups and salads too. And there are … Continue reading
Read Full Review | 0 |
Tokyo Steakhouse
Tokyo Steakhouse is really two restaurants in one. The main event is the Teppanyaki-style (hibachi) dining en masse, but there is also a regular dining room without the theatrics. I’ve tried to average the ratings between the two. If you’re looking … Continue reading
Read Full Review | 2 |
Ruth’s Chris Steak House (Ocean City)
It was February 5, 1927 when Chris Matulich opened the doors of Chris’ Steaks in New Orleans. Unbeknownst to him, across town (on that very same day), a little girl named Ruth Ann was born. Bright and competitive, she skipped … Continue reading
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Miltonian Pizzeria & Wing House
The Miltonian Pizzeria & Wing House motto is “Keeping it simple, Making it Special,” and after several visits I can say that, given the very reasonable prices, the motto is true– in most cases. There are some exceptions. We started with the wings; properly … Continue reading
Read Full Review | 8 |
Irish Eyes (Milton)
How nice to get a Tanqueray and tonic for only 5 bucks! And a big one at that. I guess that’s one of the perks of venturing off the beaten path (the “beaten path,” of course, being Baltimore, Wilmington and Rehoboth … Continue reading
Read Full Review | 5 |
The Pond
The Pond has moved to the old TGI Friday’s spot by the Safeway on Coastal Highway. Owner Pete Borsari did a great job keeping the “neighborhood bar” feel, but with LOTS more parking, easy access for the bands, and more … Continue reading
Read Full Review | 10 |
JD Shuckers
JD Shuckers is under new ownership! Former partner Jamie Davis has teamed up with former bartender Strohm Edwards. Their plans include more fresh seafood–one of The Foodie’s gripes about the place before it was sold. We’ll see how that goes. … Continue reading
Read Full Review | 7 |
Victoria’s Restaurant
In the 1950s, the Zerby family took over proprietorship of the tiny Shirl Ann Motel, conveniently located at the intersection of Olive Avenue and the Atlantic Ocean. In 1991 they brought out the wrecking ball and the Shirl Ann was reincarnated … Continue reading
Read Full Review | 1 |
La Quetzalteca
I’ve received several emails about a Mexican joint that’s a little off the beaten path (“beaten path” = Rehoboth Beach, of course). It’s called La Quetzalteca, and it’s on Rt. 24, just east of Millsboro, about 15 minutes west of Coastal Highway. And like most … Continue reading
Read Full Review | 3 |
Half Full
Half Full is the most recent brainchild of Matt and Ali DiSabatino, Ian and Joanna Crandall. The Crandalls are also associated with Kindle in downtown Lewes, and Matt and Ali own Striper Bites, also in Lewes. Half Full moved to a … Continue reading
Read Full Review | 2 |