Co-owner Twain Gonzales has just announced that the Buttery Restaurant in Lewes, founded and operated for so many years by him and John Donato, has been sold to Wilson Gates of The Gate House, also in Lewes. Word is that … Continue reading →

Do you feel that you shouldn’t have to go to work when you don’t feel like it? Is working all about a paycheck and nothing else? Do you resent being expected to provide an honest day’s work? If you answered … Continue reading →

From noon to 3 p.m. on Sunday July 10th, join Dogfish Head and the SoDel Concepts gang for a crab feast on the patio at Northeast Seafood Kitchen in Ocean View! Gobble up AYCE crabs, corn, fries and local fruit … Continue reading →

Longtime Cape Region chef and entrepreneur Kevin Reading, partner in the new Brick Works in Smyrna reports that Chefs Paul Gallo of Abbott’s Grill in Milford & Ryan Cunningham of Abbott’s on Broad Creek in Laurel have been promoted to … Continue reading →

The brand new Fresh Market in Gateway Center is open for business. The new grocery emporium shares the center with Bed, Bath & Beyond, Wawa and several future restaurants that shall remain nameless until negotiations are complete. Beware of rumors- … Continue reading →

Chef Tom Deptula has moved west from Jeff and Jenn Zerby’s Victoria’s restaurant in the Boardwalk Plaza Hotel to be the new chef at Baywood Greens in Long Neck. Tom assumed the role of kitchen boss at Victorias after a … Continue reading →

The Lewes Diner that replaced Annabella’s restaurant on Savannah Road in Lewes is, after being open for about a year, apparently attempting to rebrand itself as the Lewes Pizzeria. Early reports suggest that the menu is the same except, according … Continue reading →

You heard it here first, kids! The bar is in, a lot of stainless steel is on the way, and construction is well underway in Smyrna, Delaware! Kevin Reading of Abbott’s Grill in Milford has teamed up with Eric Williams … Continue reading →

Join the Crooked Hammock Crew in the beer garden – now officially open for the 2016 season! Rehoboth Foodie pick hits for garden noshes: The short rib, the beer pretzel, the pulled pork sandwich and the Hong Kong Phooey if … Continue reading →

Join 16 Mile Brewery and SoDel Concepts at 6 on Saturday, March 26th for a 5-course dinner paired with 16 Mile brews. Get ready for goodies like Fried Oyster Biscuits and Short Rib Osso Bucco. The event will be held … Continue reading →