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Crust & Craft
On March 1 of 2019, original owner and chef Brenton Wallace handed over the reins of Crust & Craft to the successful SoDel Concepts Restaurant Group. As the driving force behind 11 popular restaurants, CEO Scott Kammerer and crew can … Continue reading
Read Full Review | 12 |
Honey’s Farm Fresh
As of late 2017, Honey’s Farm Fresh is under new ownership at 329 Savannah Road in Lewes. The space played host to the old Blue Plate Diner and the more recent JD’s Filling Station that never really took off. New … Continue reading
Read Full Review | 0 |
Good Earth Market & Organic Farm (Clarksville)
I had the pleasure of meeting owner Sue Ryan at the behest of my dearly departed friend Matt Haley. (I love saying “behest”.) “She’s a really cool lady,” he told me on the phone, “and I want to help her out. … Continue reading
Read Full Review | 3 |
Does wine give you a headache? Read on…
As a small shop, we at Teller Wines pride ourselves on delivering great service. Naturally, we love to talk with our customers about all things related to – and sometimes unrelated to – wine. Recently, we have had numerous customers … Continue reading
Read Full Review | 2 |
Chaps Famous Pit Beef: Sneak Peek
Rehoboth finally has its own pit beef joint! The old “Bull on the Beach” mainstay (unrelated to this company) in OC has sadly gone downhill, so our need for Famous Chaps Pit Beef in Rehoboth is clear and present. Brothers … Continue reading
Read Full Review | 10 |
Clubhouse at Baywood: Sneak Peek
Over the last few years, the Clubhouse at Baywood and their associated catering services went through a reorganization in the food service department. The resulting emails suggested that the takeover by SoDel Concepts was improving things dramatically. Well, after two … Continue reading
Read Full Review | 9 |
JD Shuckers Georgetown
Jamie Davis opened his second JD Shuckers in his home town of Georgetown, DE several years ago, but has since moved on to spend more time at the original mothership JD’s in Angola. But the place remains an upbeat neighborhood … Continue reading
Read Full Review | 0 |
The Pines
The Pines officially opened to the public on Friday, Dec. 7, 2018, and has become a certified hit here in Rehoboth Beach. After an extensive year-and-a-half renovation, any and all vestiges of the old SOB’s and Hobos are long gone, … Continue reading
Read Full Review | 1 |
Mariachi
Long-time restaurateur Yolanda Pineda is no stranger to Mexican, Salvadorean and Spanish food. Within viewing distance of the Atlantic Ocean on Wilmington Avenue, the Rehoboth Beach Mariachi is one of the most consistently good places for that sort of food here … Continue reading
Read Full Review | 12 |
Shrimpy’s Bar & Grill Sneak Peek
Shrimpy’s Snack Shack by the Boardwalk in Rehoboth Beach took over the old Hooked Seafood & Martini Bar space in Midway in late 2018. This is not their first rodeo: Ronald Zseltvay (affectionately known as the way-more-pronounceable Ron Zee), Ray … Continue reading
Read Full Review | 2 |