Rehoboth FoodieTalking Beach Eats with The Rehoboth Foodie Advertisement Talking Beach Eats with The Rehoboth Foodie SHARE WITH Enjoying the shows? Click here for Bob Yesbek's The Business of Eating podcasts. « Newer Podcasts Older Podcasts » Hour2: Meet the Band! Local crooner Bryan Clark takes the stage. You're gonna love his story – AND he sings 3 tunes for us on the air! Apr 04 2020 00:37:55 Hour 1: Saturday Evening Post film critic Bill Newcott talks about feature films where food & restaurants play leading roles. He cites The Hundred Foot Journey, Chef, Babette's Feast and more! Mar 28 2020 00:37:55 Hour 2: Former a(MUSE) sous chef Andrew Guffey is now the pop-up noodle master in Rehoboth Beach. You're gonna love his story. Mar 28 2020 00:37:38 Hour 1: Rehoboth's own disco diva and chanteuse Pamala Stanley opens up about her life and history. She also lets us play some tunes from her albums! Mar 21 2020 00:37:50 Hour 2: Meet Anthony and Ed, the owners of the brand-new Sydney's Restaurant & Lounge opening soon at Paynter's Mill in Milton. Mar 21 2020 00:37:44 Hour 1: Meet Dmitry Gorin, the co-boss of Rehoboth's new vegan/veggie-friendly Seed restaurant. We taste, talk and discuss! Mar 14 2020 00:37:44 Hour 2: Bethany Blues' BBQ mavens Drew Boyle and Kevin Roberts talk regional differences, preparation techniques and other good stuff about authentic BBQ Mar 14 2020 00:37:38 Hour 1: Meet the Band! Today's guest is talented musician/songwriter Kyle Offidani. Kyle will perform three songs for us on the air! Mar 07 2020 00:37:44 Hour 2: 16 Mile's former promotions director has returned to the beach to be the Beer Barker for Mispillion River Brewery. We do a bit of tasting on this show! Mar 07 2020 00:37:46 Hour 1: Meet the owner and the head chef of the NEW Aroma Restaurant in the old Stoney Lonen/208 Social spot at 2nd and Wilmington in Rehoboth. Feb 29 2020 00:37:52 Hour 2: Patty Jacobs and Doug Roach give us a behind-the-scenes peek at the BRAND NEW Patty's on Savannah in Lewes! Georgetown's sad loss is Lewes' happy gain. Feb 29 2020 00:37:44 Hour 1: Professional headhunter and restaurant consultant Tiffany Patterson from Goodwin Recruiting reveals how restaurants can consistently procure reliable help. She is joined by former Dewey restaurateur Mitch King. Feb 22 2020 00:37:52 Hour 2: Join us as we sip a variety of cool, refreshing Rieslings. HB Wine Merchants' Mike Riego and Vintage Imports' Paul Karp prove that it's NOT just about sweetness! Feb 22 2020 00:37:48 Hour 1: Crooked Hammock boss Rich Garrahan joins beer guys Tom Little and Jon Schorah in introducing several new brews to their two (soon to be 3!) Hammock locations. Feb 15 2020 00:37:44 Hour 2: State Farm's Jeanine O'Donnell and Jessica Nathan from Bethany Blues stump for votes for the upcoming Leukemia/Lymphoma Society Fundraiser. Make them and the other volunteers Man or Woman of the Year! Feb 15 2020 00:37:41 Hour 1: Meet the boss of the brand new Theo's Steaks, Sides & Spirits on Baltimore Avenue in Rehoboth Feb 08 2020 00:34:53 Hour 2: Sodel Concepts' Scott Kammerer and Nelia Dolan hit the top 10 keys to effective restaurant management Feb 08 2020 00:37:44 Hour 1: Award-winning Executive Chef Matt Kern gets philosophical about local ingredients and the demands of today's food industry. He's the kitchen boss at Heirloom in Lewes. Feb 01 2020 00:37:44 Hour 2: Meet longtime DE restaurant guy Craig Krick. He's the Food & Beverage Director at The Den at Bear Trap Dunes. Feb 01 2020 00:37:39 Hour 1: Meet talented musician, sound engineer and sound reinforcement engineer Kevin Short. Kevin is the co-boss of Big Hat No Cattle band and is also the founder of Mid-South Audio. Kevin debuts two previously unreleased songs on this show! Jan 25 2020 00:37:48 Hour 2: Meet Seaside Servers Maggie Acevedo from Tequila Real in Milton and Valerie Barrozo from Rehoboth's iHOP Jan 25 2020 00:37:54 Hour 1: Jon Talkington & JR from Brimming Horn Meadery talk German wood-fired flatbreads with Chef Robert Leggett. Then, they roll out – and taste! – the new “Hot Jazz & Cool Blues” mead created in collaboration with 2nd Time Around band. Jan 18 2020 00:37:41 Hour 2: Charlie Pollard from Kick ‘n Chicken announces big changes coming after Super Bowl 2020. Jan 18 2020 00:37:54 Hour 1: Meet Dina Escamilla, co-boss at Milton's NEW Good Morning Breakfast Nook in Paynter's Mill. She brings food to devour with The Rehoboth Foodie. Jan 11 2020 00:37:44 Hour 2: Lauren Weaver from Bethany-Fenwick Chamber and Steph Adams from Dupont A.I. Nemours Hospital for Children promote January's upcoming Fire & Ice Festival in Bethany area! Jan 11 2020 00:37:55 Hour 1: Jack Schachter from AC Beverage reveals the behind-the-scenes technology that puts the foamy head on your draft brew and the sparkle in your soft drinks & cocktails! Jan 04 2020 00:37:51 Hour 2: Meet improvisational pianist Joe Holt. This guy can play! And he lets us play 3 cuts from his latest album. (Listen to this one on real speakers.) Jan 04 2020 00:37:55 Hour 1: Meet Greg David, Theda Backis and Alex Esham — the prime movers behind the VERY popular George's Bloody Mary Mixes. They even have a great marg mix. You'll love their stories. Dec 28 2019 00:37:50 Hour 2: Award-winning Chef Hari Cameron separates and good, the bad and the ugly when it comes to olive oils. And the Foodie gets to taste it with warm chocolate! Dec 28 2019 00:37:46 Hour 1: Angie and Rous Robles blame one another for My Sister's Fault Bakery in Milford. And they brought Xmas goodies for The Foodie to taste on the air. Dec 21 2019 00:37:44 « Newer Podcasts Older Podcasts » What would you like to do? Search Rehoboth Reviews, Other Area Reviews, Cheap Eats, and more.
