Rehoboth FoodieTalking Beach Eats with The Rehoboth Foodie Advertisement Talking Beach Eats with The Rehoboth Foodie SHARE WITH Enjoying the shows? Click here for Bob Yesbek's The Business of Eating podcasts. « Newer Podcasts Older Podcasts » Hour 2: Four Acres Farm boss Elizabeth Ferguson promotes her 2nd annual Alpaca Fest happening on Sunday, Sept. 18! Food and ice cream trucks! Fun events! Sep 10 2022 00:39:44 Hour 1: Backstage Pass LIVE with The Rehoboth Foodie featuring the music of Charlie & the Cooltones. Sep 03 2022 00:46:02 Hour 2: Backstage Pass LIVE with The Rehoboth Foodie featuring the music of Charlie & the Cooltones. Sep 03 2022 00:46:10 Hour 1: Get up close & personal with Mispillion River Brewing founder & boss, Eric Williams. He's joined by entertainment and food truck guy Kevin DiCostanzo. Their back-stories are hilarious. This one's a don't-miss. Aug 27 2022 12:39:44 Hour 2: Get to know Delmarvalous Bartender Ben Winiarczyk! He's slingin' drinks at the brand new DRIFT restaurant on Baltimore Avenue in Rehoboth Beach. You're gonna love his story. Aug 27 2022 00:39:22 Hour 1: Meet Anthony Marini, former Executive Chef at the now closed Brick Hotel in Georgetown, De. He is now the proprietor of The Pass restaurant in downtown Charleston, South Carolina. Aug 20 2022 00:39:38 Hour 2: Meet John Del Vecchio, opening Pastry Chef at The Pointe, and now operating his popular Del Vecchio's Bakery in Snow Hill, Md. Aug 20 2022 00:39:44 Hour 1: Meet Chris Montelongo. He's an expert on upscale upstate dining. He'll introduce you to some of the best spots in Wilmington, DE and Philadelphia. Bring your notepad to this one. Aug 13 2022 00:39:44 Hour 2: Improve your food photo skills with professional food photogs Grant Gursky and Andy Azbell! Learn how they make those magazine photos look so tasty. Aug 13 2022 00:39:22 Hour 1: Every had a LaFrieda burger? Meet 3rd Generation butcher Pat LaFrieda. They have been blending the perfect burgers for over 90 years in the NY/NJ area! Aug 06 2022 00:39:33 Hour 2: Meet FEEBS Distilling Co. co-owner Stacy Fibelkorn! This Milford, DE-based distillery is whippin' up some big tastes – AND she brought their frozen cocktail pouches for an on-air tasting! Aug 06 2022 00:39:51 Hour 1: Meet Yasemin Tan and Yuri Ustimenko from downtown Rehoboth's Aroma Restaurant. Yasemin is the GM and Yuri is bartender extraordinaire. Jul 30 2022 00:39:44 Hour 2: Award-winning chef and restaurateur Hari Cameron shows us an entirely new side of olive oils – and also the scams in the olive oil aisle in the grocery store! Jul 30 2022 00:39:45 HOUR 1: Meet Kami Banks Kane, the big boss at Banks Wine & Spirits in Millville – just west of Bethany Beach. She's joined by certified tequila sommelier Nick Goodnow. He gives us the lowdown on tequila, mezcal, the differences, and how they are made! Jul 23 2022 00:39:38 Hour 2: Meet DJ, wedding officiant, musician, singer and all-around partier, Sky Brady! He sings three songs for us, including two originals! Jul 23 2022 00:38:52 Hour 1: The NEW Drift Restaurant is about to open on Baltimore Avenue! Former Blue Moon Chef/Owner Lion Gardner introduces his new Exec. Chef at Drift, Tom Wiswell. They review the menu and the interesting history of that over-a-hundred-year-old building that used to be a Methodist tent structure. Jul 16 2022 00:39:33 Hour 2: Meet Deb Addor. This longtime beach restaurant maven has worked all over the place, including the old Kupchick's in Lewes. Wait 'til you hear her stories about cooking in the cafeteria at Cape Henlopen High School. Jul 16 2022 00:39:38 Hour 1: Meet Jeff Gosnear, the VP of Grotto Pizza – 23 stores strong and 62 years selling pies! He talks about new changes in Dewey, Lewes, and how the proposed Bellhaven Hotel complex will affect the Rehoboth Boardwalk businesses. Jul 09 2022 00:39:38 Hour 2: Meet the delightful Angie and Rous Robles – the big bosses at My Sister's Fault Bakery (and a whole lot more!) in Milford, DE. Jul 09 2022 00:39:26 Hour 1: Meet Highway One Group Executive Chef Pete McMahon and Rudder barkeep AJ Taslar! Pete will reveal all the new changes and menu upgrades to Rusty Rudder and Northbeach, and AJ is introducing his brand new spice product, Delaware Bay Seasoning! In fact, it's used regularly at the Rudder on several of their menu items. Jul 02 2022 00:39:38 Hour 2: Meet Equinox (DC) Chef/Owner Todd Gray and co-owner Ellen Kassoff. They are the bosses at downtown Rehoboth's Federal Fritter & Bistro. Wait 'til you hear what they brought to the studio for tasting! Jul 02 2022 00:39:44 Hour 1: Award-winning BBQ, sauce and wing expert Chip Hearn makes it ALL about chicken wings in this hour! Why are they so expensive? How many ways can they be served? When were they invented? What are cost-saving alternatives? If it's about wings, it's on this show. Chip owns Peppers.com and knows his stuff. Jun 25 2022 00:39:38 Hour 2: Meet the bosses at George's Beverage Company. Greg David and Theda Bakis are the creators of the popular George's cocktail (especially bloody mary!) mixes and are debuting their NEW Old Bay Vodka on this show! Yes, we will be tasting. Jun 25 2022 00:39:44 Hour 1: Get your tickets to BBQ & Beer fest happening Saturday, 6/25! Every penny goes to support the Delaware State Police Honor Guard. Honor Guard Commander Jay Sapp joins Tunnel to Towers boss Bryan Brubaker. Find out just what the Honor Guard does! Jun 18 2022 00:39:33 Hour 2: Meet Eden, JAM, Coho's and now Red, White & Basil bosses Jeff McCracken and Mark Hunker! These veteran Rehoboth restaurateurs will soon open Red, White & Basil out on Coastal Highway! Jun 18 2022 00:39:22 Hour 1: The newly relocated Conch Island is open, up and running! Get the lowdown from owner Bryan Derrickson and lead bartender Mike Wescott. Jun 11 2022 00:39:09 Hour 2: Meet Barry Fleischman from the new Scratch Mill. You order off their menu, they prepare it the way you like it, and then they deliver it to you! Jun 11 2022 00:39:04 Hour 1: Cape Gazette owner Chris Rausch and Rehoboth Beach/Dewey Beach Chamber of Commerce's Kate VanVorst give us a sneak peek at all the deals happening for Culinary Coast Restaurant Week happening from Sunday 6/5 thru Friday 6/10. Jun 04 2022 00:39:16 Hour 2: Meet Scott and Ann Viselli, the bosses at the new Fin & Claw in Ocean View. Freshly made seafood for takeout! Jun 04 2022 00:39:22 Hour 1: Meet owner John Bragg and GM Cassidy Boyd of UnWined at the Beach at 2nd & Wilmington in Rehoboth Beach. This now concept is in the old Chez la Mer/Azzurro building with the great ‘treehouse' deck. May 28 2022 00:39:36 « Newer Podcasts Older Podcasts » What would you like to do? Search Rehoboth Reviews, Other Area Reviews, Cheap Eats, and more.
