Ratings110_China_Express2China Express is the stereotypical neighborhood Chinese restaurant. Except that the food is better than what you might be used to elsewhere. With only about 10 or so tables and a bustling take out business, the phone rings constantly as those rectangular bags with the stapled tops go flyin' outta there. China Express is located in Bethany Beach in the Seaside Village strip center on the west side of Rt. 1 just south of Sea Colony (they share the center with the

Verizon store, Subway and the Dollar General).

"Z" is the value-added at this tiny installation. He is part of the family that owns the place. He mans the front counter and pitches-in bussing and running orders. He's very friendly and actually quite funny. Add that to the cute tchotchkes he's got strategically displayed on the counter (there's always at least one little airplane or flying pig circling overhead), and China Express changes from "just a carryout" to an enjoyable Bethany Beach experience.

As of late fall, 2011, the restaurant has been completely remodeled. And it needed it. That's what happens when your food is good and so many people pass through. The new look is brighter, more modern, quieter (they have sound-absorbing panels on the walls), but still intimate and cozy.

The menu is predictable (that's not a bad thing for an eatery where you carry your food home in a bag).The eggrolls have always been fresh and crispy (they don't sit on a steam table or under one of those infrared "Denny's" lights). I also really like the Fried Wontons. They are the best I've ever had. (I get them without the -- cheese...yup, you heard me. Cheese! Really, "Z," what were you thinking?) Don't miss the crackley fried dumplings with the savory pork filling, either. The usual lineup of soups is there, including Egg Drop, Wonton and Hot & Sour. I've had them all and they're delectible.

The Seafood Combination entree is their best-kept secret. For a paltry $14 or so, you get a surprising amount of lobster, shrimp and scallops combined with the standard Chinese veggy mix and a silky sauce. My favorite dining companion loves the Happy Family (pork, chicken, beef, shrimp and scallops all together with crispy veggies). That same companion also can't get past the General Tso's Chicken (indeed, bubula, who can?). It's spicy and freshly sauteed, moist and delicious. I've been witness to the happy consumption of the various Sweet and Sour dishes and the Szechuan preparations with just about any protein you can find in there. The eggy Pork Fried Rice makes for a nice little nosh "for the table."

One of my favorites is the Kung Pao Chicken. Again...you see a little Chinese place in a strip center and you expect that the food's been on a steam table for 9 hours by the time you order it. No, not so at China Express. "Z" gives you your choice of veggies and type of chicken. In other words, it all gets thrown in the wok the minute you order it. Regular readers know that there is a similar restaurant in Rehoboth Beach that does the same thing. But (and it is Rehoboth, after all) their average ticket is twice what China Express charges.

You have to believe, Dear Reader, that I really try to find fault with just about every place I review. How else can I ask you to expect objectivity and honesty when you visit this web site? But I evaluate restaurants within the context of price and what they do best. Is this $25-a-plate fine dining? Of course not. But I have to tell you that the food is up there with some of the best I've had.

So if you're motoring anywhere north of Ocean City, MD, but south of Rehoboth Beach, and you're in the mood for a down-home Chinese dinner with freshly cooked food (either eat-in or carryout), then this is the place. Ratings have been modified to reflect the new physical plant and the continued excellent food and preparation.

China Express has different hours on and off season, so call first (302) 537-9956. China Express doesn't have an online menu. (L., D.). Price range: Inexpensive -.

 

 

 

 

Comments 

 
+2 # Dave G. 2011-04-09 06:40
Excellant dining experience. Food is always fresh and delicious. Z goes the extra mile customizing your order and providing prompt service. Much more than a takeout place the small dining room allows for great attention to detail, the large fried noodles (cooked on site) hot mustard and duck sauce are a real treat while waiting for the entree. With mom in the kitchen food quality is consistent !!!
Reply | Reply with quote | Quote
 
 
-1 # Anthony P. 2012-08-17 14:23
Foodie!!!! Visited on August 14 and what a disappointment. To start we were served "BBQ" spare ribs which had been heated up so many times that the meat was as dry as tree bark and basically inedible. These were followed by a dish of mixed vegetables,seaf ood and meat in "garlic sauce." Garlic Sauce should be sweet and slightly tangy-with-a-bite. The sauce covering our dish at CE was sour and luke warm. Horrible. Last but not least was the lo mein. Lo mein noodles are supposed to be tossed in peanut oil and spices, so that the flavors just coat the noodles, it should then be served hot. Our "lo mein" was swimming in some kind of soy sauce mess, which was so abundant that it appeared we had ordered noodle soup. Wow...well, the Wonton soup was edible, as were the fried noodles that preceded our meal. In short, we're still looking.
Reply | Reply with quote | Quote
 
 
+2 # fran hasson 2012-11-18 18:32
I eat there often, have been pleased everytime. I especially like the spring rolls, won ton soup, and garlic chicken. Great family restaurant with "you are my favorite customer" treatment! It works everytime with me!
Reply | Reply with quote | Quote
 

Add comment

Keep your comments specific. Negative comments posted a day or two after a restaurant opens, or non-specific outbursts like "Bad food!" and "Don't eat there!" with no further explanation will not be accepted. We reserve the right to edit for any reason.
All submissions become the property of RehobothFoodie.com.
By the way, it's pretty obvious when a comment is posted by an owner, a disgruntled former employee, or somebody closely related to a restaurant. Some we may still post, some not.
Thanks for being a part of RehobothFoodie.com.
DON'T FORGET TO COPY THE CASE-SENSITIVE ANTI-SPAM LETTERS/NUMBERS AT THE BOTTOM BEFORE SENDING!


Security code
Refresh

Eat & Save!

Banner
Banner
Banner

Small Bites

A cannibal is a person who walks into a restaurant and orders a waiter.

--Morey Amsterdam


Banner

BP foodiemasthead rsz4rtmodule

Love wine?

Banner

Vegetarian?

Gastrotourism

Banner
Banner
Banner
Banner
Banner

Proud Affiliate

Look for this logo for fresh Sussex County-sourced ingredients. Click to learn more.

Banner
Banner
Banner
Banner
Banner
Banner

Please support our advertisers who help to make this website possible--and tell them you saw them on RehobothFoodie.com!
In order to maintain our objectivity, RehobothFoodie.com does not accept ads from restaurants.

All photographs/images are ©RehobothFoodie.com unless otherwise indicated
and may not be copied or reproduced without permission.