Tune in to Taste at 3 this Saturday 2/25 to meet Thierry Langer, the very French and very enthusiastic co-owner of Kaisy’s Delights in downtown Rehoboth Beach. In just a few weeks, Thierry and his wife Nathalie are bringing those delights (and a whole lot more) to Lewes. At 4, get to know Tony & Karen Sposato of Sposato Wines, and SoDel Concepts’ corporate sommelier Mike Zygmonski. Thursday 3/2 they team up with the Papa Grande’s Rehoboth crew for a fun wine pairing dinner. I’ll see you there!
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Sip & Bite with the Rehoboth Foodie is brought to you every Saturday from 3-5 through the generosity (and enlightened advertising decisions!) of the 9 SoDel Concepts restaurants, Dogfish Head Brewings & Eats and Chesapeake & Maine, Olive Orchard Tasting Room in Rehoboth, 1776 Steakhouse in Rehoboth, Pig & Publican restaurant in Lewes, Bethany Blues in Lewes & Bethany Beach, Palate Bistro & Catering in the Safeway Shopping Center, Spice & Tea Exchange in Rehoboth & Ocean City, Touch of Italy restaurants in Lewes, Rehoboth and Ocean City, Cafe Azafran in Rehoboth Beach, Pat’s Family Pizzeria in Lewes, Beaches Seafood Market in Lewes and DiFebo’s Italian restaurants in Rehoboth & Bethany Beach.
Great businesses, nice people.
Thank you all.