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Reviews are filtered by OVERALL rating only., which combines food, service and satisfaction. Individual reviews contains more detailed ratings.

Tokyo Steakhouse

/ Updated on June 15, 2017

Tokyo Steakhouse is really two restaurants in one. The main event is the Teppanyaki-style (hibachi) dining en masse, but there is also a regular dining room without the theatrics. I’ve tried to average the ratings between the two. If you’re looking … Continue reading

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Ruth’s Chris Steak House (Ocean City)

/ Updated on June 19, 2014

It was February 5, 1927 when Chris Matulich opened the doors of Chris’ Steaks in New Orleans. Unbeknownst to him, across town (on that very same day), a little girl named Ruth Ann was born. Bright and competitive, she skipped … Continue reading

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Miltonian Pizzeria & Wing House

/ Updated on May 26, 2015

The Miltonian Pizzeria & Wing House motto is “Keeping it simple, Making it Special,” and after several visits I can say that, given the very reasonable prices, the motto is true– in most cases. There are some exceptions. We started with the wings; properly … Continue reading

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Irish Eyes (Milton)

/ Updated on May 26, 2014

How nice to get a Tanqueray and tonic for only 5 bucks! And a big one at that. I guess that’s one of the perks of venturing off the beaten path (the “beaten path,” of course, being Baltimore, Wilmington and Rehoboth … Continue reading

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The Pond

/ Updated on October 2, 2021

The Pond has moved to the old TGI Friday’s spot by the Safeway on Coastal Highway. Owner Pete Borsari did a great job keeping the “neighborhood bar” feel, but with LOTS more parking, easy access for the bands, and more … Continue reading

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JD Shuckers

/ Updated on March 29, 2018

JD Shuckers is under new ownership! Former partner Jamie Davis has teamed up with former bartender Strohm Edwards. Their plans include more fresh seafood–one of The Foodie’s gripes about the place before it was sold. We’ll see how that goes. … Continue reading

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Victoria’s Restaurant

/ Updated on June 15, 2017

In the 1950s, the Zerby family took over proprietorship of the tiny Shirl Ann Motel, conveniently located at the intersection of Olive Avenue and the Atlantic Ocean. In 1991 they brought out the wrecking ball and the Shirl Ann was reincarnated … Continue reading

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Cafe Azafran

/ Updated on May 28, 2020

Chef and part-owner Richard Steele used to handle the cooking duties at the Lamp Post Inn, his family’s Coastal Highway restaurant (now long-gone and reborn under new ownership as Crabby Dick’s Seafood). In fact, Richard’s grandmother was the proprietor of Fenwick’s iconic breakfast spot, … Continue reading

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La Quetzalteca

/ Updated on May 29, 2014

I’ve received several emails about a Mexican joint that’s a little off the beaten path (“beaten path” = Rehoboth Beach, of course). It’s called La Quetzalteca, and it’s on Rt. 24, just east of Millsboro, about 15 minutes west of Coastal Highway. And like most … Continue reading

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Half Full

/ Updated on July 22, 2017

Half Full is the most recent brainchild of Matt and Ali DiSabatino, Ian and Joanna Crandall. The Crandalls are also associated with Kindle in downtown Lewes, and Matt and Ali own Striper Bites, also in Lewes. Half Full moved to a … Continue reading

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