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Reviews are filtered by OVERALL rating only., which combines food, service and satisfaction. Individual reviews contains more detailed ratings.

The Buttery

/ Updated on September 2, 2017

It’s been a while since my original review of The Buttery was written (December 2007, to be exact!). Of course there were many updates along the way, but a lot has happened since then. Opening chefs Gary & Lorraine Papp … Continue reading

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Georgia House

/ Updated on May 7, 2017

First of all, it’s not THAT far. The Millsboro location is about 15 minutes west of Rehoboth Beach on Rt. 24 (turn west at the big McDonald’s on Beach Highway). In the middle of Millsboro, Georgia House certainly defines “comfort food.” … Continue reading

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Cantina Ultima

/ Updated on February 18, 2017

Chef Robert Legget of Philadelphia’s Guerrilla Truck has taken over the historic building at the corner of Union and Federal sts. at 102 Federal Street in downtown Milton. Legget’s new Cantina Ultima features upscale pub grub with a BBQ and … Continue reading

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Pig & Publican

/ Updated on November 11, 2017

With the closing of Pig & Fish in downtown Rehoboth in April 2017, the three little pigs are now the two little pigs: Pig & Publican and Pickled Pig Pub. The brand new Pig & Publican in the Beacon Motel … Continue reading

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JD Shuckers Georgetown

/ Updated on December 31, 2016

Jamie Davis has opened his second JD Shuckers in his home town of Georgetown, DE. As you might expect, this is definitely not Jamie’s first rodeo. After he bought out former partner Alex Pires at the original Angola/Lewes JD’s, he … Continue reading

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Lefty’s Alley & Eats

/ Updated on November 8, 2017

About a week before Lefty’s Alley & Eats opened, I disguised myself as a bowling ball repairman and was able to sneak into Lefty’s Alley & Eats through the back door before they officially opened to the public on Friday … Continue reading

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Heirloom

/ Updated on November 24, 2016

Unless the owner is vigilant, hands-on and confident in his or her vision, things can often change drastically when a fine-dining restaurant loses its opening chef and changes to a new chef. We held our collective breath when opening chef … Continue reading

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Cabañas

/ Updated on October 30, 2016

“Yolanda Pineda loves our pupusas,” said Cabañas’ co-owner Fredy Garcia. That’s high praise from the very Salvadorean and very experienced proprietor of Mariachi in downtown Rehoboth. If she ventures out of her busy, 2-story restaurant complex onto Coastal Highway for … Continue reading

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Pie: Sneak Peek

/ Updated on September 19, 2016

The tiny and unassuming Pie in Bethany Beach is easy to miss. Tucked into the corner of a little shopping mall (Bethany Station, where Japanesque is located) just steps from Pennsylvania Avenue and across the street from Sedona restaurant, Robin … Continue reading

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Fish On

/ Updated on December 20, 2016

So many changes over the last few years at Fish On finally require a new (or at least edited) writeup. It’s no secret that Fish On struggled somewhat with food and service several years ago. But a complete revamping of … Continue reading

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